Tuesday, January 19, 2010

Tator-tot Casserole

From Myfamily.com posted by Joe 2003
Ingredients:

1 lb hamburger

1 onion

1 can cream of mushroom or cream of chicken soup

1 bag frozen tator-tots
Directions:

Brown 1 lb. hamberger with onion, and drain fat. Add 1 can cream of mushroom or cream of chicken soup, and 1 can milk. Place 3/4 package tator-tots on bottom of casserole dish. Pour mix over tator-tots in casserole dish. Top with remaining tator-tots. Bake at 350 degrees for 30 minutes.

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