Tuesday, January 19, 2010

Mustard Lemon Chicken

from Myfamily.com
posted by Ruth 2005
Ingredients:

2 Tbsp. mustard

2 Tbsp. vinegar

3 Tbsp. lemon juice

2 cloves garlic, minced

1 tsp. paprika

4-6 oz. chicken breasts halved and skinned
Directions:

Mix first 5 ingredients. Add chicken breast and let it marinate for at least ½ hour in the refrigerator. You can cook on the George Forman or in a frying pan or on a grill.

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